Healthier Eggplant Parm


I mentioned quite a few weeks ago that we made this summer version of eggplant parm. Well – you can really make it any season and it’s actually just a healthier version of the traditional breaded and fried eggplant parm. And it’s stacked. Who doesn’t like dinner in a stack? Here’s how we made it in four simple steps:

healthier-eggplant-parm-4Season your eggplant with salt and pepper and grill it, about 2 – 4 mins/side.


healthier-eggplant-parm-3Slice your mozzarella.


healthier-eggplant-parm-1Stack your dinner – eggplant, then mozzarella, continue…


healthier-eggplant-parm-2Pour your sauce over and done! We used our fave homemade marinara sauce for ours. Enjoy!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: