We had a craving for brownies the other day and decided to use our go-to-from-scratch brownie recipe but add a delicious cream cheese topping to make them even more decadent. Must be eaten with a glass of milk.
We used this recipe for the cream cheese topping that we’ve used before.
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| Cream cheese. |
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| Mix cream cheese, egg, sugar, and vanilla. |
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| Dollop onto brownie batter in baking dish. |
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| Use a butter knife to swirl the cream cheese into the brownie batter. |
Bake, cool, etc… enjoy!
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Styled by Jess 