CSA Veggies!

My husband and I decided to join a CSA for the summer!  A CSA is community supported agriculture – basically, getting a basket of locally grown, fresh, and seasonable vegetables and fruit every week from early June through September.  A big reason we decided to participate is to force ourselves to eat interesting and different vegetables.  We are stuck in an asparagus, broccoli, green bean rut and are always trying to think of new veggies to prepare.  We picked up our first basket of veggies yesterday…

Cilantro, garlic scapes, hakurei turnips, arugula…what should we make??