16/52

A weekly photo of my children for one year.

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Boy does this girl keep me on my toes! Here she is when I asked her to pose with this giant red circle at Target.

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Not to be outdone, this little one is evvvvvverywhere lately – exploring, crawling, scooting, and investigating!

How to Eat Out with Young Kids

We got a (very hard to get) reservation to try Mario Batali’s newly opened Babbo Pizzeria e Enoteca for Saturday (early) evening and we are SO excited to try it. When I have been sharing the news with folks everyone has asked if we got a babysitter. No, we’re bringing the munchkins! We eat out at a nice restaurant at least once a week and it’s usually a fine experience.

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Have we had meltdowns and debated getting our meals to go and leaving immediately? Yes (once, Z had just gotten shots at the dr and she was NOT happy). Have we had such a long dinner that our toddler gets beyond cranky and we’ve had to put on a Disney Jr show just so we can finish our meals? Yes. Has our 4 month old baby had an unending crying fit when we went out to a hibachi steakhouse and the onion volcano terrified him? Yes, but that one was a poor parenting call (oops). But for the most part when the four of us go out to dinner we can sit, have a drink, an appetizer, and our meals without any over the top meltdowns. I thought it was time that I put a little list together of how we’ve gotten to this place and how to eat out with young kids in case anyone needs help in this department.

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1. Start em young. When Z was less than 10 weeks old we went out to dinner at Chez Henri in Cambridge (which doesn’t exist anymore, sad). We got a couple looks but most people just thought she was a cute baby. She slept, ate a little, sat in her bucket carseat – it’s a good age to start a restaurant routine because they’re not doing much anyway. If they’ve always been going out to restaurants they will be used to it.

2. Let them order what they want. It’s a #treatyoself situation. Most of us go off our normal diet or eating routine and treat ourselves at a restaurant to something a little special so let your kids do the same. These days Z pretty much chooses between a meal with fries or noodles.

3. Go early. Your kids eat early anyway and there is no shame in arriving at 5pm so your meals are out and you’re eating by 5:30.

4. Come armed with distractions. Most non-chain restaurants are lacking in the complimentary coloring book and crayons department so we always bring our own items to play with – similar to the type of toys you’d want to bring on a plane: anything soundless, mess-less and small. We love these Water Wow coloring books, I always have one in a Ziploc in my bag. Our Z also brings an arsenal of “girls” (little plastic Disney princess figures) that keep her busy forevvvvver.

5. Lower your expectations. You can bring your young children most places but maybe get a sitter if you’re going to L’espalier. Right? A great reference locally here in the Boston area is the site KidNosh (for whom I write reviews!) to learn which restaurants are more welcoming to children.

What tips do you have for dining out with your kiddos? I assume all my tips will change when my kids are older but for now this works for us! Happy dining out and I will definitely be blogging about Babbo next week….

A Sunny Saturday

After a long, hard winter there is nothing better than getting outside with your family over the weekend, am I right? We’ve been lucky around here to have some great weather the past few weekends so we’ve done just that. This past Saturday was a food truck festival at the Rose Kennedy Greenway in Boston so we planned to have lunch and walk around a bit. I thought I’d share a few photos because that’s what you do on a blog!

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Lots of food truck choices, however the Bacon Truck was supposed to be there and my husband was disappointed when they were a no-show.

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I can’t see the Bon Me truck without visiting it, so that’s what I got and Z got their noodles. My husband got his second choice – a burrito. And M ate a squeezie that we brought with us.

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I was pleased to see the Greenway so packed! They had beanbag toss games set up that Z had fun with. And they have picnic blankets free to borrow, which was helpful since we left ours in the car.

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And it was warm enough for our new summer sandals!

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We can’t go to the Greenway without A) a visit to the carousel (which I did a whole post on here). M sure did seem to love it!! And B) popping over to Fanueil Hall to see what sort of street performers are there – that day we found a balloon artist that made Z a giant pink sword. Hope your Saturday was just as great!

15/52

Took an inadvertent blog-break this week but I’ll be back with new content next week! In the meantime, my usual Friday post of photos of these sweeties.

Z-15-52Another soccer pic, I know – but it’s the highlight of her week and she’s so dang cute as she runs up and down the field with her soccer ball wearing her (glowing neon) soccer outfit.

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PSA: Get your kids a teepee. It’s cute to overhear their shenanigans when they’re in there together (as seen here) and even cuter when the occasional foot (or feet) unknowingly pop out.

Margherita Kids by Margherita Missoni

Have you seen the adorable new line of clothes from Margherita Missoni (of the Missoni family)? It’s very sweet. I found out about the line from the article in the March issue of Vogue, read a portion of it here. It was a sweet article basically saying that since Margherita has had her son (he is 18 months old and she is pregnant with their second) she moved to the country to escape the hustle and bustle of Milan and give her children a calmer life in the country where she grew up with the family that loves him. So sweet, and really what all of us looking for – to give our kids a happy life! Anyway, she was inspired to create a line of clothing that was both chic and durable (since items are washed sooo many times), which is just so practical.

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Here are some highlights from the collection for both baby boys and girls and girls to size 7. It’s very moderately priced, on par with crewcuts I’d say, and therefore makes sense that it’s on sale at Nordstrom here in the US. I am debating the coordinating fish print shirt (for M) and skirt (for Z) for the summer. How cute would they look?!

NORDSTROM - Shop Kids' Clothing for Spring Break

Poshmark

I’ve recently realized my clothing collection (so to speak) has grown too large and there were so many items that I just don’t wear anymore but have a lot of life left in them. I did some research and decided for me it was easiest to use an online site to sell some clothes rather than a local second hand store. So, I started listing some things on Poshmark and I can’t recommend it enough (this is NOT a sponsored post)! It’s really easy to use once you download the app. You just take (up to) 4 photos of what you’re selling, write a description and list other details like size, brand, and at what price you’re listing the item.

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People search by brand, item (dress, shoes, etc…) and either buy it outright, ask questions through the comments, or make you an offer. So far (I’ve sold seven items) I’ve had a great experience and found things are relatively easy to sell. Some of my items have been listed for a while and I’ve lowered the price and still no bite, but that wasn’t a surprise to me. Other items have gone quickly and still others have gone as soon as I’ve lowered a price and someone who has “liked” the item was alerted of the price decrease and they purchased it right then. I do recommend listing your items in their thrice-daily “parties” where a brand, specific item (say shoe) or style (say party outfit) will be highlighted and you’re free to list any of your items that fit into that category. It just helps bring some attention to your items.

Once the item sells you are alerted via email with a pre-paid shipping label (the buyer pays $4.99 for shipping) attached that you just print and tape on your packaged item and drop at the post office. So easy! Once the buyer receives the package, they have to “release” the payment (they get a few days to review their purchase and “return it” if it wasn’t as expected) and then it’s transferred into your account. You can request the money in a check (what I do) or keep it in your account if you plan to do any shopping.

I just listed a bunch of new items for spring so I thought I’d share the link to my Poshmark site. Happy shopping AND selling!

Easter Week

We had a great Easter week in our house so I thought I’d share a bunch of highlights with you.

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We started the week by decorating our Easter eggs. I blow the whites and yolks out and they last about a week. How do you do it, do you hard boil them?

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We found some fun Easter accessories from the dollar section at Target – slippers for Z and these ears for M.

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The day before Easter we went to the zoo where Z got her face painted for the very first time! Then we came home and decorated our Easter Bunny cupcakes.

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Later that night…the Easter Bunny came, ate the carrot the kids left out for him…

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…and filled their Easter baskets with some goodies that this baby clearly had fun with.

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Then it was off to church where we did an Easter egg hunt followed by mass – I love this photo of everyone feeding their baby as we waited for mass to begin.

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Then we spent the afternoon with family – eating, chatting, and having fun. M had a pretty great first Easter.

 

Ps. His outfit, her outfit.

Finlandia Butter

I love toast – crunchy, warm and the best part? The butter. We’re always on the hunt for a good butter so I was psyched when Finlandia Imported Butter reached out to give theirs a try. You can find it locally in MA at Shaw’s in either unsalted or salted stick form. For baking we use unsalted but for things like toast? Salted all the way. Finlandia makes a delicious European butter made from milk from cows that live on small Finnish family farms and are never given any hormones.

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And it’s so good. If you take the butter out of the fridge about a half an hour before using it, it warms up perfectly so it’s spreadable (and not hard as a rock!) on your toast or bread. I love that the only ingredients are pasteurized cream, salt, and milk. And the taste is super creamy with a slight salty taste. This butter tastes so delish I had to take a bite of my toast before I took a photo, ha. Let me know if you try Finlandia Imported Butter – enjoy!


 

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