Cioppino is a delicious tomato-based fish stew originating in San Francisco and I just LOVE it. I’m sharing Giada De Laurentiis’ recipe with you because it’s quick, easy, and one of the most delicious homemade versions we’ve made. I half this recipe and it’s still a lot of soup! Note: Cioppino recipes call for aContinue reading “Cioppino”
Search results for: shrimp
Basil-palooza Part II
I am continuously trying to think of new recipes to use more of the basil growing in our backyard. Tonight I made a shrimp, asparagus, cherry tomato rotini pesto – delish! 1/2 lb cooked shrimp 1/2 lb cooked rotini 1/2C blanched asparagus spears, cut in thirds 1/4C quartered cherry tomatoes (we used cherry tomatoes pickedContinue reading “Basil-palooza Part II”
Back Deck Mexican
To me, summer dining at home equals a light meal on your back deck with a delicious ice cold beverage. There’s nothing more enjoyable than this Homemade Mexican Dinner for two… Main Meal: Grilled shrimp Tacos Mix shrimp (3 to 4 shrimp taco per taco) with olive oil, s&p, and cumin. Grill 2 mins perContinue reading “Back Deck Mexican”